This product uses only domestic soybeans and is completely additive free. It has less odor and is less sticky than the standard natto powder.
100% natto powder made from carefully selected special soybeans (non-genetically modified) grown by the Organic Research Group in Kohoku Town, Saga Prefecture, without the use of chemical pesticides or fertilizers during cultivation.
Just mix the natto powder with your dishes to improve your nutritional balance. We paid particular attention to taste, pursuing the aromatic aroma and umami. Can be stored for a long time (1 year from manufacture).
Size: 18g